Plater main with salad and vegetables to share (alternate drop or one option plated)
Venison Carpaccio, baby beets, horseradish and parsley salad
Whole roast beef fillet, field mushroom confit, truffle mash and thyme glaze
Seasonal salad and vegetables
Grilled central otago peaches with amaretti crumb and vanilla crème fraiche
Use this sample wedding menu as a guide, we will create a bespoke wedding menu for you.